Naturally Sweet Food in Jars

Naturally Sweet Food in Jars
Author: Marisa McClellan
Publsiher: Hachette UK
Total Pages: 216
Release: 2016-03-22
ISBN: 0762458267
Category: Cooking
Language: EN, FR, DE, ES & NL

Naturally Sweet Food in Jars Book Excerpt:

Make all the Preserves You Love Sweeter than Ever, For Healthier Canning at Home! After years of addressing questions reducing sugar, substituting sugar, and leaving it out altogether, author Marisa McClellan began to rejigger her recipes, helping her home canners enjoy the flavors of the season without the refined sugars. The result is Naturally Sweet Food in Jars, preserving in the tenor of today's health-conscious audience. The inventive spreads, dips, pickles, and whole fruits in McClellan's third preserving book use only unrefined sweeteners: maple sugar and syrup coconut sugar dates agave honey dried fruits and juices . . . and less of them! The book is organized by sweeteners, and includes recipes like: Sriracha-style Hot Sauce (using honey) Date Pancake Syrup (with maple) Cantaloupe Basil Jam and Marinated Multicolored Peppers (both sweetened with agave) Fennel and Parsley Relish (sweetened with fruit juice) Her trademark flavor combinations, seasonal awareness, and manageable small batches are here, too, for her longtime readers and a whole new audience, and are just as sweet. It's the perfect addition to your collection, and will bring your preserving up to speed with a health-conscious diet.

Infant Nutrition and Feeding

Infant Nutrition and Feeding
Author: Anonim
Publsiher: Unknown
Total Pages: 190
Release: 1994
ISBN: 1928374650XXX
Category: Food relief
Language: EN, FR, DE, ES & NL

Infant Nutrition and Feeding Book Excerpt:

FNS

FNS
Author: Anonim
Publsiher: Unknown
Total Pages: 135
Release: 2022
ISBN: 1928374650XXX
Category: Electronic Book
Language: EN, FR, DE, ES & NL

FNS Book Excerpt:

Feeding Infants

Feeding Infants
Author: Anonim
Publsiher: Unknown
Total Pages: 104
Release: 2002
ISBN: 1928374650XXX
Category: Child care
Language: EN, FR, DE, ES & NL

Feeding Infants Book Excerpt:

The Ultimate Guide to Preserving and Canning

The Ultimate Guide to Preserving and Canning
Author: Editors of the Harvard Common Press
Publsiher: Harvard Common Press
Total Pages: 224
Release: 2019-12-10
ISBN: 1558329854
Category: Cooking
Language: EN, FR, DE, ES & NL

The Ultimate Guide to Preserving and Canning Book Excerpt:

In one concise volume, you can learn—and master like a pro—all the ways to put up food in jars, from water-bath canning to pressure canning, from pickling to jam-making, and beyond! Whether you are a gardener, a fan of farmers’ markets, or just someone who likes to browse the bountiful produce at the supermarket, canning and preserving are easy, fun, and affordable ways to enjoy fresh-grown foods all year long. This book provides all the information you need to know to get started today, including basic steps to canning foods safely and easily; recipes for preserving everything from tomatoes and jams to soups, sauces, and other hearty meals; and tips on how to find the freshest local produce. Clear, easy-to-follow instructions with color photographs make this a must-have book. The recipes include lots of preparations, both savory and sweet, and they range from blue-ribbon classics like dilly beans, sweet gherkins, applesauce, strawberry jam, and sauerkraut to new creations like Lavender Apple Butter, Raspberry-Rhubarb Sauce, Green Tomato Chutney, and Hibiscus Lime Jelly. A special chapter introduces readers to jam- and jelly-making using Pomona’s pectin, which requires little to no added sugar—thereby letting the natural sweetness of the fruit shine through beautifully. This comprehensive book teaches beginners how to get started and gives seasoned veterans new techniques and recipes to try.

Natural Food and Care for Child and Mother

Natural Food and Care for Child and Mother
Author: Mrs. Harding Rummler
Publsiher: Unknown
Total Pages: 290
Release: 1919
ISBN: 1928374650XXX
Category: Child care
Language: EN, FR, DE, ES & NL

Natural Food and Care for Child and Mother Book Excerpt:

Preserving Food without Freezing or Canning

Preserving Food without Freezing or Canning
Author: The Gardeners and Farmers of Centre Terre Vivante
Publsiher: Chelsea Green Publishing
Total Pages: 224
Release: 2007-04-04
ISBN: 1603581790
Category: Cooking
Language: EN, FR, DE, ES & NL

Preserving Food without Freezing or Canning Book Excerpt:

Typical books about preserving garden produce nearly always assume that modern "kitchen gardeners" will boil or freeze their vegetables and fruits. Yet here is a book that goes back to the future—celebrating traditional but little-known French techniques for storing and preserving edibles in ways that maximize flavor and nutrition. Translated into English, and with a new foreword by Deborah Madison, this book deliberately ignores freezing and high-temperature canning in favor of methods that are superior because they are less costly and more energy-efficient. As Eliot Coleman says in his foreword to the first edition, "Food preservation techniques can be divided into two categories: the modern scientific methods that remove the life from food, and the natural 'poetic' methods that maintain or enhance the life in food. The poetic techniques produce... foods that have been celebrated for centuries and are considered gourmet delights today." Preserving Food Without Freezing or Canning offers more than 250 easy and enjoyable recipes featuring locally grown and minimally refined ingredients. It is an essential guide for those who seek healthy food for a healthy world.

Canning Fruits Safely

Canning Fruits Safely
Author: Mary E. Mennes
Publsiher: Unknown
Total Pages: 11
Release: 1996
ISBN: 1928374650XXX
Category: Fruits (Cookery).
Language: EN, FR, DE, ES & NL

Canning Fruits Safely Book Excerpt:

Sharon Cadwallader s Complete Cookbook

Sharon Cadwallader s Complete Cookbook
Author: Sharon Cadwallader
Publsiher: Unknown
Total Pages: 404
Release: 1977
ISBN: 9780913374719
Category: Cooking
Language: EN, FR, DE, ES & NL

Sharon Cadwallader s Complete Cookbook Book Excerpt:

Naturally Sweet Desserts

Naturally Sweet Desserts
Author: Marcea Weber
Publsiher: Avery
Total Pages: 248
Release: 1990
ISBN: 9780895294432
Category: Cooking
Language: EN, FR, DE, ES & NL

Naturally Sweet Desserts Book Excerpt:

Shares recipes for healthy cakes, pies, pastries, cookies, and other desserts made without sugar, dairy products, and in some cases, eggs and gluten.

The Complete Book of Natural Foods

The Complete Book of Natural Foods
Author: Fred Rohé
Publsiher: Random House Incorporated
Total Pages: 491
Release: 1983
ISBN: 9780394712406
Category: Cooking
Language: EN, FR, DE, ES & NL

The Complete Book of Natural Foods Book Excerpt:

Discusses the fundamentals of nutrition and explains how to cook a variety of entrees, desserts, vegetarian dishes, snacks, and other foods containing natural ingredients

Appetizers Desserts and Baked Goods

Appetizers  Desserts and Baked Goods
Author: Irma S. Rombauer,Marion Rombauer Becker
Publsiher: Signet
Total Pages: 688
Release: 1998-04-21
ISBN: 9780451195159
Category: Cooking
Language: EN, FR, DE, ES & NL

Appetizers Desserts and Baked Goods Book Excerpt:

An illustrated, revised and expanded edition of the classic American cookbook shows how to make the right appetizers for the occasion, how to turn a simple dessert into the pie+a6ce de re+a7sistance, how to bake perfect bread, and more. Reprint.

The Complete Food Catalogue

The Complete Food Catalogue
Author: José Wilson,Arthur Leaman
Publsiher: Holt McDougal
Total Pages: 256
Release: 1977
ISBN: 1928374650XXX
Category: Food
Language: EN, FR, DE, ES & NL

The Complete Food Catalogue Book Excerpt:

Safe Home Canning of Fruits

Safe Home Canning of Fruits
Author: Charlotte M. Dunn
Publsiher: Unknown
Total Pages: 7
Release: 1974
ISBN: 1928374650XXX
Category: Fruit
Language: EN, FR, DE, ES & NL

Safe Home Canning of Fruits Book Excerpt:

Organic Gardening and Farming

Organic Gardening and Farming
Author: Jerome Irving Rodale
Publsiher: Unknown
Total Pages: 135
Release: 1977
ISBN: 1928374650XXX
Category: Gardening
Language: EN, FR, DE, ES & NL

Organic Gardening and Farming Book Excerpt:

The Natural Baby Food Cookbook

The Natural Baby Food Cookbook
Author: Margaret Kenda,Phyllis S. Williams
Publsiher: Avon Books
Total Pages: 217
Release: 1982
ISBN: 9780380606405
Category: Cooking
Language: EN, FR, DE, ES & NL

The Natural Baby Food Cookbook Book Excerpt:

Indiana Farmer s Guide

Indiana Farmer s Guide
Author: Anonim
Publsiher: Unknown
Total Pages: 135
Release: 1942
ISBN: 1928374650XXX
Category: Agriculture
Language: EN, FR, DE, ES & NL

Indiana Farmer s Guide Book Excerpt:

First Foods

First Foods
Author: Elisabeth Morse
Publsiher: Villard Books
Total Pages: 64
Release: 1986-07
ISBN: 9780394544786
Category: Infants
Language: EN, FR, DE, ES & NL

First Foods Book Excerpt:

Describes the advantages of breastfeeding and bottlefeeding, tells how to determine when a baby is ready to start solid foods, and includes information about baby food, weaning, meal planning, and eating problems.

Homes and Gardens

Homes and Gardens
Author: Anonim
Publsiher: Unknown
Total Pages: 135
Release: 1929
ISBN: 1928374650XXX
Category: Architecture, Domestic
Language: EN, FR, DE, ES & NL

Homes and Gardens Book Excerpt:

"A practical magazine dealing with houses, furniture and equipment, gardens." [sic]

Good Housekeeping

Good Housekeeping
Author: Anonim
Publsiher: Unknown
Total Pages: 135
Release: 1986
ISBN: 1928374650XXX
Category: Home economics
Language: EN, FR, DE, ES & NL

Good Housekeeping Book Excerpt: