How to make the best coffee at home

How to make the best coffee at home
Author: James Hoffmann
Publsiher: Hachette UK
Total Pages: 339
Release: 2022-09-15
ISBN: 1784727814
Category: Cooking
Language: EN, FR, DE, ES & NL

How to make the best coffee at home Book Excerpt:

We all expect to be able to buy an excellent cup of coffee from the many brilliant coffee shops available. But what about the coffee we make at home? Shouldn't that be just as good? Coffee guru James Hoffmann runs Square Mile Coffee, as well as creating extremely informative, and popular, kit and coffee reviews for his YouTube and Instagram channels. In his latest book he demonstrates everything you need to know to make consistently excellent coffee at home, including: what kit is worth buying, and what isn't; how to grind coffee; the basics of brewing for all major equipment (cafetiere, aeropress, stovetop etc); understanding coffee drinks, from the cortado to latte; the perfect espresso; and taking it to the next level - home roasting.

Good Housekeeping

Good Housekeeping
Author: Anonim
Publsiher: Unknown
Total Pages: 135
Release: 1887
ISBN: 1928374650XXX
Category: Home economics
Language: EN, FR, DE, ES & NL

Good Housekeeping Book Excerpt:

The Art of Good Housekeeping

The Art of Good Housekeeping
Author: Good Housekeeping Institute
Publsiher: Collins & Brown
Total Pages: 464
Release: 2015-11-26
ISBN: 1910231886
Category: House & Home
Language: EN, FR, DE, ES & NL

The Art of Good Housekeeping Book Excerpt:

All you need to run a modern home Hundreds of expert time-and-money-saving ideas A must-have for every household This indispensable manual is a must-have for every home. The Art of Good Housekeeping is packed with tried and tested answers to every household query, from how often you should clean your duvet, to how to maintain the exterior of your house. Written by a team of experts from the Good Housekeeping Institute, it tells you everything you need to run a home in the most efficient, safe, cost-effective and environmentally-friendly way. Chapters include Buying a Home, Equipping your Home, Care and Maintenance, Cleaning, and Safety and Security. Topics covered include everyday chores, appliances, planning rooms, buying furniture, legal matters, mortgages, pipes and drains, and gas and electricity. With easy-to-follow, practical illustrations throughout, this book packs a wealth of expertise into one indispensable volume so you can run your home without running out of steam.

Coffee Cookbook

Coffee Cookbook
Author: Alexandretta C Collin
Publsiher: Unknown
Total Pages: 36
Release: 2021-04-25
ISBN: 1928374650XXX
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Coffee Cookbook Book Excerpt:

The simple art and tradition of brewing the perfect cuppa at home. Want to learn more about coffee? Tired of making coffee drink recipes that give you a headache? The coffee you make at home just doesn't compare to what you purchase in a coffee shop? Well, here is your opportunity to learn and become your family's own barista. Whether it's a morning drip or an evening espresso martini, amazing coffee is an artform. This Coffee Recipe Book is your guide to understanding how everything comes together and basic tips are included for an artisanal coffee drink and brewing. Recipes included various type of coffee brewing ranging from classic cappuccino espresso to specialty lattes, there's a delicious option for everyone. Easily match the expertise of your favorite cafe, with the perfect mix of the techniques and tools needed to give your daily grind a good home. In "Coffee Cookbook" you'll find: Fundamental Principles of Coffee Brewing Hot Coffee Recipes, such as, Black Forest Coffee, Espresso Macchiato and Coconut Milk Latte Iced Coffee Recipes, such as, Amaretto Iced Coffee, Mocha Frappuccino and Caramel Brulee Latte And many more!! Brew up the perfect coffee drink just like a barista―in the comfort of your own home.

Universal Design

Universal Design
Author: Mr Francesc Aragall,Professor Jordi Montana
Publsiher: Gower Publishing, Ltd.
Total Pages: 256
Release: 2012-09-28
ISBN: 1409459322
Category: Computers
Language: EN, FR, DE, ES & NL

Universal Design Book Excerpt:

As a customer, have you ever felt dissatisfied with a product or service? Is it possible that customers may be similarly unhappy with your company? Being aware of and exploring your consumers' diversity constitutes the best source of information available if you are to lead the way in design innovation, marketing orientation and service provision. Universal Design: The HUMBLES Method for User-Centred Business offers every type of organization a clear understanding of the role and value of Design for All/Universal Design (the intervention in environments, products and services to enable everyone, regardless of age, gender, capabilities or cultural background, to enjoy them on an equal basis). The seven phase model integrates the users' point of view, enabling you to assess your current business strategy and design practices, and make your product or service appealing to all your potential customers, thus creating a better, more consumer-oriented experience. This book is a must-read for organisations who wish to consider their products and services from the customer point of view and so gain an advantage over their competitors.

The Art and Craft of Coffee

The Art and Craft of Coffee
Author: Kevin Sinnott
Publsiher: Quarry Books
Total Pages: 176
Release: 2011-01-19
ISBN: 161058094X
Category: Cooking
Language: EN, FR, DE, ES & NL

The Art and Craft of Coffee Book Excerpt:

“In the decades that Kevin Sinnott has spent meeting with and interviewing hundreds of coffee professionals, rather than crossing over to the dark side and becoming one himself, he has taken what he has learned and translated it from coffee geek-speak into English. Why? For the sole purpose of allowing you to better enjoy your coffee. In short, if you like coffee, you will love this book.” —Oren Bloostein, proprietor of Oren’s Daily Roast There is no other beverage that gives you a better way to travel the world than coffee. You can literally taste the volcanic lava from Sumatra, smell the spice fields of India, and lift your spirits to the Colombian mountaintops in your morning cup of joe. The Art and Craft of Coffee shows you how to get the most out of your coffee, from fresh-roasted bean to hand-crafted brew. In The Art and Craft of Coffee, Kevin Sinnott, the coffee world’s most ardent consumer advocate, educates, inspires, and caffeinates you. Inside you will find: Delicous recipes for dozens of coffee and espresso beverages

Coffeeland

Coffeeland
Author: Augustine Sedgewick
Publsiher: Penguin UK
Total Pages: 448
Release: 2020-04-07
ISBN: 0241426235
Category: History
Language: EN, FR, DE, ES & NL

Coffeeland Book Excerpt:

*Winner of the 2022 Cherasco International Prize* 'Thoroughly engrossing' Michael Pollan, The Atlantic 'Wonderful, energising' Kathryn Hughes, The Guardian Coffee is one of the most valuable commodities in the history of the global economy and the world's most popular drug. The very word 'coffee' is one of the most widespread on the planet. Augustine Sedgewick's brilliant new history tells the hidden and surprising story of how this came to be, tracing coffee's 400-year transformation into an everyday necessity. The story is one that few coffee drinkers know. Coffeeland centres on the volcanic highlands of El Salvador, where James Hill, born in the slums of nineteenth-century Manchester, founded one of the world's great coffee dynasties. Adapting the innovations of the industrial revolution to plantation agriculture, Hill helped to turn El Salvador into perhaps the most intensive monoculture in modern history, a place of extraordinary productivity, inequality and violence. The book follows coffee from the Hill family plantations into the United States, through the San Francisco roasting plants into supermarkets, kitchens and work places, and finally into today's omnipresent cafés. Sedgewick reveals the unexpected consequences of the rise of coffee, which reshaped large areas of the tropics, transformed understandings of energy, and ultimately made us dependent on a drug served in a cup. 'Gripping' The Spectator 'An eye-opening, stimulating brew' The Economist

Potter s American Monthly

Potter s American Monthly
Author: Anonim
Publsiher: Unknown
Total Pages: 135
Release: 1881
ISBN: 1928374650XXX
Category: United States
Language: EN, FR, DE, ES & NL

Potter s American Monthly Book Excerpt:

Coffee

Coffee
Author: Billie Douglas
Publsiher: Unknown
Total Pages: 28
Release: 2019-06-25
ISBN: 9781076073815
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Coffee Book Excerpt:

How a bean is grown determines its flavor potential, but it's the roasting that brings those flavors out and creates the rich, complex flavors in the coffee that we drink. Learn to brew your coffee at home. Some homemade Coffee recipes: Top coffee recipes you can make at home Frozen Mochaccino Recipe (Mocha Madness) Skinny Vanilla Iced Coffee Recipe (Vanilla Chiller) CAFE DE OLLA (Spiced MEXICAN COFFEE) Honey Coffee Recipe (Bit O' Honey) COFFEE ICE CREAM COOLER (AFFOGATO) CHOCOLATE ORANGE NUTELLA COLD COFFEE RECIPE Buy Now Get the Kindle version free when you buy the paperback

Igloo High

Igloo High
Author: Jacinthe Dessureault
Publsiher: Demiurge Underground
Total Pages: 294
Release: 2019-04-23
ISBN: 199944311X
Category: Young Adult Fiction
Language: EN, FR, DE, ES & NL

Igloo High Book Excerpt:

Senior year was supposed to be fabulous for popular high school girl Ella Briggs—a year filled with dating, shopping and partying, with a kick-ass prom at the end. If only her dad understood this! Instead, when offered the job of a lifetime, he uproots his city-loving daughter and drags her kicking and screaming to an isolated Inuit town near the North Pole—a frozen land of snowmobiles and whale blubber. At her new school, Ella is befriended by Sera, the queen bee of Agloolik High, and life appears pretty sweet again. That is, until Sera turns on Ella over a misunderstanding about Henry, a handsome fellow student. Hell-bent on making Ella miserable, Sera bullies her and challenges her to a series of winter games, for which Ella is completely inept. Despite sub-zero chances of winning and a very high risk of looking like a total loser in front of the entire town, fiery Ella still takes her on. Will training with the lovely Henry teach the hopeless urban girl—who can barely boil water—enough Arctic skills to beat savvy and athletic Sera for good? Igloo High is a humorous novel about finding oneself, friendship and love in surprising places.

The Coffee public house news

The Coffee public house news
Author: Anonim
Publsiher: Unknown
Total Pages: 135
Release: 1878
ISBN: 1928374650XXX
Category: Electronic Book
Language: EN, FR, DE, ES & NL

The Coffee public house news Book Excerpt:

How To Make Iced Coffee

How To Make Iced Coffee
Author: Jeen van der Meer
Publsiher: Jeen van der Meer
Total Pages: 48
Release: 2012-04-12
ISBN: 1475164211
Category: Cooking
Language: EN, FR, DE, ES & NL

How To Make Iced Coffee Book Excerpt:

Iced Coffee recipes aren't just delicious, they're REALLY EASY to make, as well. How To Make Iced Coffee will tell you how to make the best iced coffee you have ever had. And they are all so easy to make, these mouth-watering cold drinks. We have collected 20 of the most popular and best recipes. There is something for every taste and preference. Impress your guests and family with a delicious iced coffee drink. Recipes in this book Home Cold Brewed Basic Iced Coffee Cold Brew Vanilla Iced Coffee Simple Cold Brew Recipe Perfect for the brewed flavor, but instant availability. Caramel Mocha Iced Coffee French Style Iced Coffee Latte Coffee Shake Not For The Faint Of Heart Iced Coffee Cocktail Basic FAST Iced Coffee Iced Creamy Mocha Espresso Mocha Coffee Cappuccino on Ice Iced Mocha Coffee Frappe Iced Thai Coffee Instant Chocolate Iced Coffee "Americano Caffe" Style Iced Coffee Spicy Cinnamon and Cardamon Iced Coffee Cinnamon Honey Iced Coffee Pina Colada Iced Coffee Iced Mint Mocha Cherry Cordial Iced Coffee Basic Coffee Milkshakes - Vanilla, Rum or Chocolate

Coffee

Coffee
Author: Kenneth Davids
Publsiher: St. Martin's Griffin
Total Pages: 288
Release: 2013-10-15
ISBN: 1466854421
Category: Cooking
Language: EN, FR, DE, ES & NL

Coffee Book Excerpt:

Now in its latest revised edition, Kenneth Davids's comprehensive and entertaining Coffee: A Guide to Buying, Brewing and Enjoying, remains an invaluable resource for anyone who truly enjoys a good cup of coffee. It features updated information and definitions, a history of coffee culture, tips on storing and brewing, and other essential advice designed to improve the coffee experience. Coffee lovers everywhere will welcome this lively, complete guide to the fascinating world of America's national beverage.

Coffee

Coffee
Author: Robert W. Thurston,Jonathan Morris,Shawn Steiman
Publsiher: Rowman & Littlefield Publishers
Total Pages: 433
Release: 2013-10-10
ISBN: 1442214422
Category: Cooking
Language: EN, FR, DE, ES & NL

Coffee Book Excerpt:

Coffee: A Comprehensive Guide to the Bean, the Beverage, and the Industry offers a definitive guide to the many rich dimensions of the bean and the beverage around the world. Leading experts from business and academia consider coffee’s history, global spread, cultivation, preparation, marketing, and the environmental and social issues surrounding it today. They discuss, for example, the impact of globalization; the many definitions of organic, direct trade, and fair trade; the health of female farmers; the relationships among shade, birds, and coffee; roasting as an art and a science; and where profits are made in the commodity chain. Drawing on interviews and the lives of people working in the business—from pickers and roasters to coffee bar owners and consumers—this book brings a compelling human side to the story. The authors avoid romanticizing or demonizing any group in the business. They consider basic but widely misunderstood issues such as who adds value to the bean, the constraints of peasant life, and the impact of climate change. Moving beyond simple answers, they represent various participants in the supply chain and a range of opinions about problems and suggested solutions in the industry. Coffee offers a multidimensional examination of a deceptively everyday but extremely complex commodity that remains at the center of many millions of lives. Tracing coffee’s journey from field to cup, this handbook to one of the world’s favorite beverages is an essential guide for professionals, coffee lovers, and students alike. Contributions by: Sarah Allen, Jonathan D. Baker, Peter S. Baker, Jonathan Wesley Bell, Clare Benfield, H. C. "Skip" Bittenbender, Connie Blumhardt, Willem Boot, Carlos H. J. Brando, August Burns, Luis Alberto Cuéllar, Olga Cuellar, Kenneth Davids, Jim Fadden, Elijah K. Gichuru, Jeremy Haggar, Andrew Hetzel, George Howell, Juliana Jaramillo, Phyllis Johnson, Lawrence W. Jones, Alf Kramer, Ted Lingle, Stuart McCook, Michelle Craig McDonald, Sunalini Menon, Jonathan Morris, Joan Obra, Price Peterson, Rick Peyser, Sergii Reminny, Paul Rice, Robert Rice, Carlos Saenz, Vincenzo Sandalj, Jinap Selamat, Colin Smith, Shawn Steiman, Robert W. Thurston, Steven Topik, Tatsushi Ueshima, Camilla C. Valeur, Geoff Watts, and Britta Zeitemann

The Curious Barista s Guide to Coffee

The Curious Barista s Guide to Coffee
Author: Tristan Stephenson
Publsiher: Ryland Peters & Small
Total Pages: 192
Release: 2015-03-12
ISBN: 1849759081
Category: Cooking
Language: EN, FR, DE, ES & NL

The Curious Barista s Guide to Coffee Book Excerpt:

The definitive guide to the extraordinary world of coffee from growing and roasting to brewing and serving the perfect cup. This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You’ll explore the origins of coffee, the rise of the coffee house and the evolution of the café before discovering the varieties of coffee, and the alchemy responsible for transforming a humble bean into the world’s most popular drink. You’ll learn how to roast coffee at home in the fascinating Roasting section before delving into the Science and Flavour of Coffee and finding out how sweetness, bitterness, acidity and aroma all come together. You’ll then get to grips with grinding before learning about the history of the espresso machine and how to make the perfect espresso in the Espresso chapter. Discover how espresso and milk are a match made in heaven, yielding such treasures as the Latte, Cappuccino, Flat white and Macchiato; you’ll also find out how to pour your own Latte art. Other Brewing Methods features step-by-step guides to classic brewing techniques to bring the coffee to your table, from a Moka pot and a French press to Aeropress and Siphon brewing. Finally, why not treat yourself to one of Tristan’s expertly concocted recipes. From an Espresso Martini to a Pumpkin Spice Latte and Coffee Liqueur to Butter Coffee, this really is the essential anthology for the coffee enthusiast.

How to Make Iced Coffee at Home

How to Make Iced Coffee at Home
Author: Paul T. Christian
Publsiher: Unknown
Total Pages: 50
Release: 2021-01-14
ISBN: 1928374650XXX
Category: Electronic Book
Language: EN, FR, DE, ES & NL

How to Make Iced Coffee at Home Book Excerpt:

How to Make Iced Coffee at Home Perfect Iced Coffee, 20 Amazing Recipes for Making Great Iced Coffee, Coffee Recipe Book, How to Brew Coffee Discover the Best Way to Make Iced Coffee. NO, it's NOT: brew a hot coffee and let it cool in the fridge! How To Make Iced Coffee will tell you how to make the best-iced coffee you have ever had. And they are all SO EASY to make, these mouth-watering cold drinks. We have collected 20 of the most popular and best recipes using this different way. There is something for every taste and preference. Impress your guests and family with a delicious iced coffee drink.

Routledge Handbook of Sustainable Product Design

Routledge Handbook of Sustainable Product Design
Author: Jonathan Chapman
Publsiher: Routledge
Total Pages: 562
Release: 2017-05-08
ISBN: 1317435923
Category: Design
Language: EN, FR, DE, ES & NL

Routledge Handbook of Sustainable Product Design Book Excerpt:

As a cultivated form of invention, product design is a deeply human phenomenon that enables us to shape, modify and alter the world around us – for better or worse. The recent emergence of the sustainability imperative in product design compels us to recalibrate the parameters of good design in an unsustainable age. Written by designers, for designers, the Routledge Handbook of Sustainable Product Design presents the first systematic overview of the burgeoning field of sustainable product design. Brimming with intelligent viewpoints, critical propositions, practical examples and rich theoretical analyses, this book provides an essential point of reference for scholars and practitioners at the intersection of product design and sustainability. The book takes readers to the depth of our engagements with the designed world to advance the social and ecological purpose of product design as a critical twenty-first-century practice. Comprising 35 chapters across 6 thematic parts, the book’s contributors include the most significant international thinkers in this dynamic and evolving field.

Keynote 3 Student s Book

Keynote 3   Student   s Book
Author: Anonim
Publsiher: Editorial Norma
Total Pages: 135
Release: 2022
ISBN: 9580474559
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Keynote 3 Student s Book Book Excerpt:

Veil of the Goddess

Veil of the Goddess
Author: Rob Preece
Publsiher: Lulu.com
Total Pages: 300
Release: 2022
ISBN: 1411694236
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Veil of the Goddess Book Excerpt:

All about Coffee

All about Coffee
Author: William Harrison Ukers
Publsiher: Library of Alexandria
Total Pages: 818
Release: 1935
ISBN: 1465523979
Category: Coffee
Language: EN, FR, DE, ES & NL

All about Coffee Book Excerpt:

The evolution of a cup of coffee; Dealing with the etymology of coffee; History of coffee propagation; Early history of coffee drinking; Introduction of coffee into Western Europe; Beginnings of coffee in France; Introduction of coffee into England, Holland, Germany; Telling how coffee came to Vienna; Coffee houses to oud London; History on the early parisian coffee houses; Introduction of coffe into North America; History of coffe in old New York, Philadelphia; Botany of the coffe plant; Microscopy of the coffee fruit; Chemistry of the coffee bean; Pharmacology of the coffee drink; Commercial coffee of the world; Cultivation of the coffee plant; Preparing green coffee por market; Production and consumption of coffee; How green coffes are bought and sold; Green and boasted coffee characteristics; Factory preparation of roasted coffee; Wholesale merchandising of coffee; Retail merchandising of roasted coffee; Short history of coffee advertising; Coffee trade in the United States; Development of the green roasted coffee; Some big men and notable achievements; History of coffee in literature; Evolution of coffee apparatus; Worl's coffee manners and customs.