The Homemade Vegan Pantry

The Homemade Vegan Pantry
Author: Miyoko Schinner
Publsiher: Ten Speed Press
Total Pages: 224
Release: 2015-06-16
ISBN: 1607746786
Category: Cooking
Language: EN, FR, DE, ES & NL

The Homemade Vegan Pantry Book Excerpt:

A guide to creating vegan versions of pantry staples--from dairy and meat substitutes such as vegan yogurt, mayo, bacon, and cheese, to dressings, sauces, cookies, and more. Kitchen crafters know the pleasure of making their own staples and specialty foods, whether it's cultured sour cream or a stellar soup stock. It's a fresher, healthier, more natural approach to eating and living. Now vegans who are sick of buying over-processed, over-packaged products can finally join the homemade revolution. Studded with full-color photos, The Homemade Vegan Pantry celebrates beautiful, handcrafted foods that don't take a ton of time, from ice cream and pizza dough, to granola and breakfast sausage. Miyoko Schinner guides readers through the techniques for making French-style buttercreams, roasted tomatoes, and pasta without special equipment. Her easy methods make "slow food" fast, and full of flavor. The Homemade Vegan Pantry raises the bar on plant-based cuisine, not only for vegans and vegetarians, but also for the growing number of Americans looking to eat lighter and healthier, and anyone interested in a handcrafted approach to food.

The Vegan Meat Cookbook

The Vegan Meat Cookbook
Author: Miyoko Schinner
Publsiher: Ten Speed Press
Total Pages: 256
Release: 2021-05-11
ISBN: 1984858890
Category: Cooking
Language: EN, FR, DE, ES & NL

The Vegan Meat Cookbook Book Excerpt:

100+ hearty, succulent, people-pleasing meals featuring vegan meat, from comfort food classics and speedy weeknight dinners to global flavors and showstoppers, plus recipes for DIY vegan meats and cheeses. “When vegan cheese queen Miyoko Schinner pens a new cookbook, you don’t walk to your nearest bookstore. You run. . . . Get ready for your weeknight dinners to never be the same.”—VegNews From the Impossible Burger and Beyond Meat to MorningStar Farms, Boca Burgers, and more, plant-based meats are a growing trend for those who want to help the planet, animals, and their health but don’t want to give up the meaty flavors they love. In The Vegan Meat Cookbook, bestselling author Miyoko Schinner guides you through the maze of products available on store shelves and offers straightforward guidance on how to best use them in everything from Sausage Calzones with Roasted Fennel and Preserved Lemon to Hominy and Carne Asada Enchiladas with Creamy Green Sauce. Dig in to a satisfying vegan meal of Weeknight Shepherd’s Pie with Bratwurst and Buttery Potatoes or Meaty, Smoky Chili. Wow your guests with Coq au Vin, Linguine with Lemon-Garlic Scallops and Herbs, or Lettuce Wraps with Spicy Garlic Prawns. For those interested in making their own vegan meats and cheese from scratch, there are recipes for Juicy Chicken, King Trumpet Mushroom Bacon, Easy Buffalo Mozzarella, Miyoko’s famous Unturkey, and many more that you’ll never find in stores. Whether you’re cutting back on meat for your health, the environment, animal welfare, or affordability, The Vegan Meat Cookbook will satisfy the cravings of flexitarians, vegans, vegetarians, and even carnivores.

Homemade Vegan Pantry

Homemade Vegan Pantry
Author: Tanna Madge
Publsiher: Independently Published
Total Pages: 64
Release: 2021-09-05
ISBN: 1928374650XXX
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Homemade Vegan Pantry Book Excerpt:

With more and more people hunkering down and staying inside, people are starting to cook more than ever. And, with the uncertainty of the next couple of weeks, everyone is stocking up on non-perishables and pantry staples. Having a pantry stocked with the right food can go a long way when you are trying to make healthy meals at home. In these uncertain times, you may find yourself cooking at home more often than you were in the past. This book helps you Learn About Vegan Pantry For Beginners and Artisan Cheese & Yogurt Makers. Inside, you will discover: -How To Make Kick Ass Vegan Cheese -Different Types Of Vegan Cheese -Techniques And Tips To Make Artisan Vegan Food -Sauces, Soft, Hard, Melted, And More -Make Amazing Vegan Butter, Yogurt, Milk, Sauces, and Cultured Food -And Much Much More! Whether you want to learn more about easy-to-make Vegan food or you want more recipes and tips to create and enjoy wonderful Non-Dairy food, also Nut-free options. This book is for you.

Homemade Vegan Pantry

Homemade Vegan Pantry
Author: Joel Mercy
Publsiher: Unknown
Total Pages: 56
Release: 2021-06-08
ISBN: 1928374650XXX
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Homemade Vegan Pantry Book Excerpt:

Building a pantry from scratch can seem daunting, specifically if you're experimenting with plant-primarily based meals for the primary time. but it's a long way from impossible, even in case you were raised on dinners of meat and (unseasoned) vegetables. It's truly be pretty fun getting to know how you may integrate substances to make vegan food flavor scrumptious.

The Homemade Vegan Pantry Cookbook

The Homemade Vegan Pantry Cookbook
Author: Donna Scott
Publsiher: Independently Published
Total Pages: 100
Release: 2020-12-19
ISBN: 1928374650XXX
Category: Electronic Book
Language: EN, FR, DE, ES & NL

The Homemade Vegan Pantry Cookbook Book Excerpt:

The Homemade Vegan Pantry Cookbook Get your copy of the most unique recipes from Donna Scott ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. In this book: This book walks you through an effective and complete anti-inflammatory diet-no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, The Homemade Vegan Pantry Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals-a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen.

The Ultimate H m m d Vegan Pantry

The Ultimate H  m  m  d   Vegan Pantry
Author: Patricia James
Publsiher: Unknown
Total Pages: 88
Release: 2020-11-22
ISBN: 1928374650XXX
Category: Electronic Book
Language: EN, FR, DE, ES & NL

The Ultimate H m m d Vegan Pantry Book Excerpt:

The Ultimate Homemade Vegan Pantry is an essential vegan cookbook which contains beautiful, handcrafted foods that don't take a ton of time, from Chocolate Swirl Banana Bread and No-Bake Chocolate Peanut Butter Oat Bars, to cookies and breakfast sausage. Patricia James guides readers through the techniques for making a lot of vegan pantry recipes without special equipment. Her easy methods make "slow food" fast, and full of flavor. The Ultimate Homemade Vegan Pantry raises the bar on plant-based cuisine, not only for vegans and vegetarians, but also for the growing number of people looking to eat lighter and healthier, and anyone interested in a handcrafted approach to food.

Vegan Pantry

Vegan Pantry
Author: Earnest Cinnamon
Publsiher: Unknown
Total Pages: 92
Release: 2020-04-26
ISBN: 1928374650XXX
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Vegan Pantry Book Excerpt:

Learn About Vegan Pantry For Beginners and Artisan Cheese & Yogurt Makers Do You Want To Discover Secrets Of Making Plant-Based Cheeses and Yogurts? Finally, Impress Your Friends And Family With Your Homemade Vegan Food! Find Out What Equipment and Techniques To Get The Best Results! With a Bonus Chapter on How to Maintain Your Vegan Pantry! Struggling to Make Plant-Based Cheeses? Desperate To Have Melted Cheese Again? Sick Of People Dissing Your Pantry? Interested In New Flavours And Styles? You, Will, Learn The Following: How To Make Kick Ass Vegan Cheese Different Types Of Vegan Cheese Techniques And Tips To Make Artisan Vegan Food Sauces, Soft, Hard, Melted, And More Make Amazing Vegan Butter, Yogurt, Milk, Sauces and Cultured Food And Much Much More! Whether you want to learn more about easy to make Vegan food or you want more recipes and tips to create and enjoy wonderful Non-Dairy food, also Nut-free options. This book is for you. So don't delay it any longer. Take This Opportunity By Buying This Ultimate Home-Made Vegan Pantry Book Now! Don't Delay And Scroll Up To Buy With 1 Click!

DIY Vegan

DIY Vegan
Author: Nicole Axworthy,Lisa Pitman
Publsiher: St. Martin's Griffin
Total Pages: 224
Release: 2015-10-27
ISBN: 1466886900
Category: Cooking
Language: EN, FR, DE, ES & NL

DIY Vegan Book Excerpt:

Nicole Axworthy and Lisa Pitman, seasoned cooks and long-time vegans, know it's difficult to understand what you're getting from a store-bought item unless you become an expert in analyzing labels. When you're in the supermarket, it's almost impossible to avoid buying a prepared item that doesn't contain animal-based by-products. In their new book, DIY Vegan: More than 100 Easy Recipes to Create an Awesome Plant-based Pantry, Lisa and Nichole show readers how easy it is to make their own vegan pantry staples at home. Using easy-to-find whole food ingredients that amp up flavors and nutrition, they've created over one hundred recipes that will stock pantry shelves, refrigerators and freezers: vegan milks, ice creams and butters made from a variety of nuts and seeds, home-ground flours, yummy sauces and spreads, snack foods (including a recipe for incredibly delicious vegan Pop Tarts) and an array of artisanal make-them-yourself cheeses. There's even a recipe for that beloved orange cheese sauce that coats everyone's favorite boxed mac and cheese! All of the recipes are vegan. Some are gluten-free and some are from their list of raw food favorites. Whether you are vegan, vegetarian or someone just wanting to kick the packaged-food habit, DIY Vegan by Nicole Axworthy and Lisa Pitman will show you how to create an awesome, more compassionate kitchen powered by a pantry filled with healthy, homemade, plant-based staples.

A Bright Clean Mind

A Bright Clean Mind
Author: Camille DeAngelis
Publsiher: Mango Media Inc.
Total Pages: 246
Release: 2019-10-15
ISBN: 1642500755
Category: Self-Help
Language: EN, FR, DE, ES & NL

A Bright Clean Mind Book Excerpt:

Explore the Connection Between Diet and Creativity If you liked Brain Food, Breaking the Habit of Being Yourself or Grain Brain, you’ll love A Bright Clean Mind. Vegan Food is Everywhere: When people ask how author and certified vegan lifestyle coach Camille DeAngelis feels satisfied on a vegan diet, she thinks of the moment in James and the Giant Peach when the Grasshopper and the Centipede fret that they have nothing to eat until James points out that they're traveling inside an enormous piece of fruit. There is plenty, Camille reminds us in A Bright Clean Mind, a self-help motivational book for artists and creatives. Everything we could ever want to eat, and more, is all around us. Imagine a Better Life: Because we live in a culture in which the eating and wearing of animals is taken for granted, we rarely recognize our limiting meat-centric mindset. But if we can employ our imagination to create worlds from scratch, we can surely use our imaginative power to envision a new way of seeing ourselves in relation to the animals we eat. On the other side of this brain transformation is a lifestyle that is ideal for our own health and emotional well-being and is much more environmentally sustainable. Improve Your Work Flow: Camille believes that creative hobbies and habits reinvigorate one's primary work. But she knits, sews, embroiders, and bakes for the pleasure of it, too. Her productivity and brain power have been remarkable since going vegan seven years ago, and even more importantly, she no longer feels any of the frustration or uncertainty artists tend to accept as part of the creative process. A Bright Clean Mind is perfect for every creative suffering from brain fog. In this book, you will discover: • The effect your diet may be having on your creativity and mood • Examples of how going vegan is basically giving yourself brain food • Ways to incorporate a vegan diet into your busy life

Plant Based Nutrition 2E

Plant Based Nutrition  2E
Author: Julieanna Hever,Raymond J. Cronise
Publsiher: Dorling Kindersley Ltd
Total Pages: 352
Release: 2018-01-09
ISBN: 0241888409
Category: Cooking
Language: EN, FR, DE, ES & NL

Plant Based Nutrition 2E Book Excerpt:

Whether you're vegan, vegetarian, or omnivore, getting your nutrition from plant-based foods is one of the best things you can do for your health-and it's easier than you might think! The science confirms that a diet rich in whole, plant-based foods can help your body thrive. In fact, a growing number of physicians advocate a completely plant-based diet for many of their patients who suffer from diabetes, heart disease, and cancer. In this all new edition, leading plant-based dietician, Julieanna Hever, and Ray Cronise, the mastermind behind magician Penn Jillette's 100-pound weight loss transformation, team up to give you everything you need to know about following a plant-based diet, including: A wealth of information on the most nutrient-dense foods in the plant kingdom A new Food Triangle, representing a completely new way of looking at food and nutrition New perspectives on macronutrients, and why categorizing protein, carbs, and fats as food groups causes unnecessary confusion about what to eat The latest science on oxidative priority and how it explains why many common recipes drive unintentional weight gain Healthspan and longevity recommendations based on the latest research All new recipes from celebrity chefs: Matthew Kenney, Dreena Burton, Jazzy Vegetarian, Kathy Patalsky, Robin Robertson, Fran Costigan, Jason Wyrick, and Matt Frazier Sample menus to get you started on a plant-based lifestyle Tips for stocking your kitchen, boosting the nutritional content of your favorite dishes, and dining out healthfully

History of Vegetarianism and Veganism Worldwide 1970 2022

History of Vegetarianism and Veganism Worldwide  1970 2022
Author: William Shurtleff; Akiko Aoyagi
Publsiher: Soyinfo Center
Total Pages: 1252
Release: 2022-03-10
ISBN: 1948436744
Category: Reference
Language: EN, FR, DE, ES & NL

History of Vegetarianism and Veganism Worldwide 1970 2022 Book Excerpt:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 48 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Healthy At Last

Healthy At Last
Author: Eric Adams
Publsiher: Pan Macmillan
Total Pages: 256
Release: 2022-01-06
ISBN: 1529096286
Category: Health & Fitness
Language: EN, FR, DE, ES & NL

Healthy At Last Book Excerpt:

‘Chronic diseases may often be reversed and prevented by changing diet and lifestyle. In this important and compelling book, Eric Adams describes how. Highly recommended.’ - Dean Ornish MD, author of five New York Times bestsellers including UnDo It Can you dramatically improve your health by embracing a plant-based diet? Eric Adams, mayor of New York City, believes that you can. A police officer for more than two decades, Eric Adams was a connoisseur of fast food, and like so many people with stressful jobs, the last thing he had time to think about was eating healthily. Diabetes runs through his family, as it does for so many within the Black community. When he himself was diagnosed with the condition in 2016, he became determined to get to the root of the problem: the food he was eating. By switching to a vegan, wholefood diet, he lost weight, lowered his cholesterol, and improved his health beyond recognition. Now armed with the hard science and real-life stories of others who have transformed their bodies by changing their diet and lifestyle, he is on a mission to spread the word that not only are these kind of radical health improvements possible, they can also be enjoyable. With shopping tips and gentle lifestyle advice, Eric shows how you can become healthier without abandoning the food you love. he explores the origins of soul food and how it can be reimagined with healthy alternatives. From Chipotle Mac 'n' Cheese to Chewy Peanut Butter Cookies, Eric is keen to show this is not about restriction but instead finding joy in real food. Packed with up-to-date nutritional advice and recipes from the likes of Dr Michael Greger, Raymond Jackson, Paul McCartney, Alan Cummings and more, this is the perfect book for anyone looking to improve their health in small, manageable and pleasurable steps.

The Joyful Environmentalist

The Joyful Environmentalist
Author: Isabel Losada
Publsiher: Watkins Media Limited
Total Pages: 272
Release: 2020-07-14
ISBN: 1786785013
Category: Science
Language: EN, FR, DE, ES & NL

The Joyful Environmentalist Book Excerpt:

The feel-good book of the year for everyone who loves our planet and is looking for solutions. Fast, funny and inspiring, too. "This is the joy we need in our lives." - George Monbiot. "This book, practical and realistic as well as visionary, will keep that positive message before the reader's eyes. Joy is after all one of the best motivations we can have for change." - Dr Rowan Williams. Finally! A book about saving our planet that is fast, funny and inspiring too. Written in short chapters for busy people, Isabel doesn't bother with an examination of the problem but gets right on with the solutions. Her aim: to look for every single way we can take care of the planet; how we live and work, travel, shop, eat, drink, dress, vote, play, volunteer, bank - everything. And to do this wholeheartedly, energetically and joyfully. Beginning with losing her cool in a restaurant that will only provide plastic cutlery, Isabel journeys through native tree planting in the Highlands of Scotland, playing Samba drums with Extinction Rebellion, interviewing in person the people that supply her energy and food - through every solution she can find - until both narrator and reader are fully equipped to be part of the pollution solution. "She gave my spirit a lift and my feet somewhere to stand." - Sir Mark Rylance

The Ultimate Age Defying Plan

The Ultimate Age Defying Plan
Author: Mark Reinfeld,Ashley Boudet
Publsiher: Hachette UK
Total Pages: 368
Release: 2019-02-12
ISBN: 0738234745
Category: Health & Fitness
Language: EN, FR, DE, ES & NL

The Ultimate Age Defying Plan Book Excerpt:

Discover the keys to a long life and optimal health at any age in this practical wellness guide and cookbook--with simple 7-ingredient recipes. Experts in food and medicine have been looking to a plant-based diet as the most holistic, effective, and universal path to health, especially when it comes to aging. This guide provides a comprehensive roadmap to staying vital and living a long life -- using plant-based cuisine and simple daily self-care rituals that boost health and support healthy functioning in the body. Written by vegan chef Mark Reinfeld and naturopathic doctor Ashley Boudet, with expert oversight from physician and author Michael Klaper, MD, each chapter in The Ultimate Age-Defying Plan describes one aspect of the human body--including mental sharpness and neurological health, cardiovascular health, bone health, eye and vision, digestive health, and protection against major diseases such as diabetes, heart disease, and certain forms of cancer. They delve into the nutrients, food, and self-care practices necessary for healing and aiding this area of the self, including a list of recipes specifically targeted toward that area. Chef Mark's easy-to-prepare recipes are all seven ingredients or less, allowing readers to go vegan without stress.

Imagine It

Imagine It
Author: Laurie David,Heather Reisman
Publsiher: Rodale Books
Total Pages: 256
Release: 2021-04-06
ISBN: 0593235169
Category: Self-Help
Language: EN, FR, DE, ES & NL

Imagine It Book Excerpt:

An inspirational, accessible, and actionable guide for empowering and inspiring you to take concrete steps towards living more sustainably. “An excellent how-to guide [and] a great read for everyone from the socially conscious family to the most ardent climate activist.”—Former Vice President Al Gore Imagine It! is a handbook for those who want to begin or advance a journey toward living in better balance with our planet. It inspires, supports, and offers easy ways to replace old, planet-hurting habits with new healthy ones. In Imagine It!, the documentary filmmakers behind Writing on the Wall, Fed Up, The Biggest Little Farm, The Social Dilemma, and the Academy Award–winning An Inconvenient Truth highlight the need to change some of our food, clothing, and transportation habits and meaningfully lower our use of plastic, paper, water, and harmful chemicals. They call the changes in these areas lifestyle shifts, and there is a chapter devoted to each one of them in the book. Each begins with a short story on the shift being explored, and then provides clear steps for replacing old habits with new ones to create lasting change. Laurie David and Heather Reisman are no strangers to exposing hard truths and helping audiences understand their part in bringing about change. They know a cleaner, healthier world is ours for the taking—and to start, we just have to Imagine It!

Stuff Every Vegetarian Should Know

Stuff Every Vegetarian Should Know
Author: Katherine McGuire
Publsiher: Quirk Books
Total Pages: 144
Release: 2017-09-26
ISBN: 1683690060
Category: Cooking
Language: EN, FR, DE, ES & NL

Stuff Every Vegetarian Should Know Book Excerpt:

This pocket-sized handbook to becoming a vegetarian has everything you need to start a healthy and tasty plant-based diet. Ready to try a diet that’s greener, healthier, and better for the planet? Here’s an easy and approachable guide to the world of eating, cooking, and living meat-free. Featuring chapters on everything from choosing the right meat substitutes and building a complete protein to dining out and troubleshooting the “Help, I’m still hungry!” stage, this pocket-sized book’s tips and tutorials will take you from wannabe veggie to vegetarian extraordinaire. Plus sample shopping lists, health benefits of going meatless, and recipe ideas to keep you on track for a long—and healthy!—vegetarian life. Topics include: • How to Stock Your Shelves • How to Make Recipes Vegetarian • How to Make an Amazing Stir-Fry • How to Cook Dried Beans • 5 Great Bacon Substitutes And more!

MeatLess

MeatLess
Author: Kristie Middleton
Publsiher: Hachette UK
Total Pages: 256
Release: 2017-03-07
ISBN: 0738219789
Category: Health & Fitness
Language: EN, FR, DE, ES & NL

MeatLess Book Excerpt:

Countless people are now cutting back on meat by enjoying more plant-based meals-to look and feel better, have a lighter eco-footprint, or to help animals. If you want to eat less meat and dairy without giving them up entirely, MeatLess offers concrete rationale and easy steps for reducing animal products. Kristie Middleton, senior food policy director for The Humane Society of the United States, shares inspirational stories from people who've lost weight, reached their health goals, helped animals, and improved their environmental footprint through plant-based eating. Along with its delicious, satisfying recipes that anyone can make, MeatLess offers tips and tricks for overcoming common barriers to diet change and how to make a better lifestyle stick-such as easy food swaps, where to dine out, and how to set and meet your goals. Whether you're a passionate meat lover or vegan-curious, MeatLess is the roadmap for a healthier life and a better you.

Grilling Vegan Style

Grilling Vegan Style
Author: John Schlimm
Publsiher: Hachette UK
Total Pages: 256
Release: 2012-05-08
ISBN: 073821583X
Category: Cooking
Language: EN, FR, DE, ES & NL

Grilling Vegan Style Book Excerpt:

Nothing says summer more than a feast hot off the barbecue. Grilling Vegan Style serves up backyard cooking and entertaining like never before. Running the gamut from plant-based appetizers, salads, sides, kabobs, and burgers to main dishes, desserts, and, of course, cocktails, John Schlimm also demonstrates the art of grilling faux meats, with key info on everything you need for proper heat and the best taste. With color photographs throughout, this cookbook ensures that the magic of a summer barbecue or a night around the campfire can ignite your taste buds all year long.

History of Tofu and Tofu Products 1995 2022

History of Tofu and Tofu Products  1995 2022
Author: William Shurtleff; Akiko Aoyagi
Publsiher: Soyinfo Center
Total Pages: 1346
Release: 2022-06-17
ISBN: 1948436787
Category: Reference
Language: EN, FR, DE, ES & NL

History of Tofu and Tofu Products 1995 2022 Book Excerpt:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 292 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Veganize It

Veganize It
Author: Robin Robertson
Publsiher: Houghton Mifflin Harcourt
Total Pages: 292
Release: 2017-03-07
ISBN: 0544815572
Category: Cooking
Language: EN, FR, DE, ES & NL

Veganize It Book Excerpt:

“Easy-to-make, inexpensive vegan alternatives that remain true to the original tastes and textures.”—Publishers Weekly Discover vegan pantry staples—plus enticing recipes in which to use them—in this DIY guide. Many cooks prefer to make their own basics rather than buy expensive store versions, which are often loaded with additives and preservatives. These easy recipes make it easy to stock a home pantry. Enjoy vegan milks, cheeses, bacon, burgers, sausages, butter, and even Worcestershire sauce in your favorite dishes. Sample Bahn Mi, Sausage Biscuits, Meaty-Cheesy Pizza, Milk Shakes, Jambalaya—even Jerky and Lemon Meringue Pie. With more than150 recipes and 50 color photos, this will become an indispensable cookbook for vegans—and everyone else who enjoys animal-free food. “Robertson’s vegan alternatives to popular foods will draw even nonvegans.” —Library Journal (starred review) “A good choice for new vegetarians or vegans, who might miss the satisfaction of traditional meats.”—Booklist