Thug Kitchen 101

Thug Kitchen 101
Author: Thug Kitchen
Publsiher: Hachette UK
Total Pages: 240
Release: 2016-10-06
ISBN: 0751562319
Category: Cooking
Language: EN, FR, DE, ES & NL

Thug Kitchen 101 Book Excerpt:

The creators of the New York Times bestselling cookbook series Thug Kitchen are back to deliver you the sorta gentle, but always hilarious shove you need to take the leap into healthy eating. Thug Kitchen 101 includes more than 100 easy and accessible recipes to give you a solid start toward a better diet. TK holds your hand and explains ingredients from chickpeas to nooch so you'll feel confident knowing exactly what the f*ck you're cooking. This kickass kitchen primer also serves up health benefits and nutrition to remind everyone, from clueless newbies to health nuts, how a plant-based lifestyle benefits our bodies, minds, environment and wallets. THAT'S RIGHT. EAT GREEN, SAVE GREEN. So scared of commitment you can't even dedicate some time to cook? Thug Kitchen's here to fix that sh*t: All recipes in TK 101 are guaranteed to be faster than delivery, so you can whip up some tasty meals with simple ingredients regardless of when you stumble home from work. You're too damn important to be eating garbage, so TK has made it easy to take care of #1: you. No needless nonsense or preachy bullsh*t. Just delicious, healthy, homemade food for all the full-time hustlers out there.

Fast as F Ck

Fast as F Ck
Author: Thug Kitchen
Publsiher: Sphere
Total Pages: 240
Release: 2016-10-06
ISBN: 9780751562309
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Fast as F Ck Book Excerpt:

The creators of the New York Times bestselling cookbook series Thug Kitchen are back to deliver you the sorta gentle, but always hilarious shove you need to take the leap into healthy eating. Thug Kitchen 101 includes more than 100 easy and accessible recipes to give you a solid start toward a better diet. TK holds your hand and explains ingredients from chickpeas to nooch so you'll feel confident knowing exactly what the f*ck you're cooking. This kickass kitchen primer also serves up health benefits and nutrition to remind everyone, from clueless newbies to health nuts, how a plant-based lifestyle benefits our bodies, minds, environment and wallets. THAT'S RIGHT. EAT GREEN, SAVE GREEN. So scared of commitment you can't even dedicate some time to cook? Thug Kitchen's here to fix that sh*t: All recipes in TK 101 are guaranteed to be faster than delivery, so you can whip up some tasty meals with simple ingredients regardless of when you stumble home from work. You're too damn important to be eating garbage, so TK has made it easy to take care of #1: you. No needless nonsense or preachy bullsh*t. Just delicious, healthy, homemade food for all the full-time hustlers out there.

Thug Kitchen 101

Thug Kitchen 101
Author: Bad Manners
Publsiher: HarperCollins
Total Pages: 240
Release: 2016-10-18
ISBN: 1443445665
Category: Cooking
Language: EN, FR, DE, ES & NL

Thug Kitchen 101 Book Excerpt:

The creators of the New York Times bestselling cookbook series Bad Manners are back to deliver you the not-so-gentle but always hilarious shove you need to take the leap into healthy eating (previously published as Thug Kitchen 101: Fast as F*ck). Bad Manners: Fast as F*ck includes more than 100 easy and accessible recipes to give you a solid start toward a better diet. They hold your hand and explain ingredients from chickpeas to nooch so you'll feel confident knowing exactly what the f*ck you're cooking. This kickass kitchen primer also serves up health benefits and nutrition to remind everyone, from clueless newbies to health nuts, how a plant-based lifestyle benefits our bodies, minds, environment, and pocketbooks. THAT'S RIGHT. EAT GREEN, SAVE GREEN. So scared of commitment you can't even dedicate some time to cook? Bad Manners is here to fix that sh*t: All recipes in Fast as F*ck are guaranteed to be faster than delivery, so you can whip up some tasty meals with simple ingredients regardless of when you stumble home from work. You're too damn important to be eating garbage, so Bad Manners has made it easy to take care of #1: you. No needless nonsense or preachy bullsh*t. Just delicious, healthy, homemade food for all the full-time bosses out there.

Thug Kitchen 101

Thug Kitchen 101
Author: Anonim
Publsiher: Unknown
Total Pages: 216
Release: 2016
ISBN: 1928374650XXX
Category: Comfort food
Language: EN, FR, DE, ES & NL

Thug Kitchen 101 Book Excerpt:

"More than 100 easy and accessible recipes to give you a solid start toward a better diet."--Back cover.

Thug Kitchen 101

Thug Kitchen 101
Author: Harris Donald Ph D
Publsiher: Unknown
Total Pages: 86
Release: 2021-06-29
ISBN: 1928374650XXX
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Thug Kitchen 101 Book Excerpt:

Thіѕ is thе question mоѕt individuals inquire. It's anything but a рlаnt-bаѕеd dіеt. In оthеr wоrdѕ, if nо аnіmаlѕ wеrе uѕеd іn thе іngrеdіеntѕ of thе dіѕh, іt'ѕ vеgаn.

Bad Manners Fast as F ck

Bad Manners  Fast as F ck
Author: Bad Manners
Publsiher: HarperCollins
Total Pages: 135
Release: 2021-06-15
ISBN: 1443466077
Category: Cooking
Language: EN, FR, DE, ES & NL

Bad Manners Fast as F ck Book Excerpt:

The creators of the New York Times bestselling cookbook series Bad Manners are back to deliver you the not-so-gentle but always hilarious shove you need to take the leap into healthy eating (previously published as Thug Kitchen 101: Fast as F*ck). Bad Manners: Fast as F*ck includes more than 100 easy and accessible recipes to give you a solid start toward a better diet. They hold your hand and explain ingredients from chickpeas to nooch so you'll feel confident knowing exactly what the f*ck you're cooking. This kickass kitchen primer also serves up health benefits and nutrition to remind everyone, from clueless newbies to health nuts, how a plant-based lifestyle benefits our bodies, minds, environment, and pocketbooks. THAT'S RIGHT. EAT GREEN, SAVE GREEN. So scared of commitment you can't even dedicate some time to cook? Bad Manners is here to fix that sh*t: All recipes in Fast as F*ck are guaranteed to be faster than delivery, so you can whip up some tasty meals with simple ingredients regardless of when you stumble home from work. You're too damn important to be eating garbage, so Bad Manners has made it easy to take care of #1: you. No needless nonsense or preachy bullsh*t. Just delicious, healthy, homemade food for all the full-time bosses out there.

Bad Manners Fast As F ck

Bad Manners  Fast As F ck
Author: Bad Bad Manners
Publsiher: Collins
Total Pages: 240
Release: 2021-06-15
ISBN: 9781443465854
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Bad Manners Fast As F ck Book Excerpt:

The creators of the New York Times bestselling cookbook series Bad Manners are back to deliver you the not-so-gentle but always hilarious shove you need to take the leap into healthy eating (previously published as Thug Kitchen 101: Fast as F*ck). Bad Manners: Fast as F*ck includes more than 100 easy and accessible recipes to give you a solid start toward a better diet. They hold your hand and explain ingredients from chickpeas to nooch so you'll feel confident knowing exactly what the f*ck you're cooking. This kickass kitchen primer also serves up health benefits and nutrition to remind everyone, from clueless newbies to health nuts, how a plant-based lifestyle benefits our bodies, minds, environment, and pocketbooks. THAT'S RIGHT. EAT GREEN, SAVE GREEN. So scared of commitment you can't even dedicate some time to cook? Bad Manners is here to fix that sh*t: All recipes in Fast as F*ck are guaranteed to be faster than delivery, so you can whip up some tasty meals with simple ingredients regardless of when you stumble home from work. You're too damn important to be eating garbage, so Bad Manners has made it easy to take care of #1: you. No needless nonsense or preachy bullsh*t. Just delicious, healthy, homemade food for all the full-time bosses out there.

Bad Manners Fast as F ck

Bad Manners  Fast as F ck
Author: Bad Manners
Publsiher: Rodale Books
Total Pages: 240
Release: 2021-03-23
ISBN: 9780593233962
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Bad Manners Fast as F ck Book Excerpt:

The creators of the New York Times bestselling cookbook series Bad Manners are back to deliver you the not-so-gentle but always hilarious shove you need to take the leap into healthy eating (previously published as Thug Kitchen 101: Fast as F*ck). Bad Manners: Fast as F*ck includes more than 100 easy and accessible recipes to give you a solid start toward a better diet. They hold your hand and explain ingredients from chickpeas to nooch so you'll feel confident knowing exactly what the f*ck you're cooking. This kickass kitchen primer also serves up health benefits and nutrition to remind everyone, from clueless newbies to health nuts, how a plant-based lifestyle benefits our bodies, minds, environment, and pocketbooks. THAT'S RIGHT. EAT GREEN, SAVE GREEN. So scared of commitment you can't even dedicate some time to cook? Bad Manners is here to fix that sh*t: All recipes in Fast as F*ck are guaranteed to be faster than delivery, so you can whip up some tasty meals with simple ingredients regardless of when you stumble home from work. You're too damn important to be eating garbage, so Bad Manners has made it easy to take care of #1: you. No needless nonsense or preachy bullsh*t. Just delicious, healthy, homemade food for all the full-time bosses out there.

Bad Manners Untitled 5

Bad Manners Untitled 5
Author: Bad Manners
Publsiher: Hachette UK
Total Pages: 240
Release: 2022-10-05
ISBN: 0751581372
Category: Cooking
Language: EN, FR, DE, ES & NL

Bad Manners Untitled 5 Book Excerpt:

A new book by the authors of THUG KITCHEN, THUG KITCHEN 101 and THUG KITCHEN: PARTY GRUB Bad Manners is back in season with their original plant-based recipes to show you how to shop and cook smarter in this new world so cooking at home doesn't have to be boring as f*ck.

Brave New Meal

Brave New Meal
Author: Bad Manners
Publsiher: Hachette UK
Total Pages: 256
Release: 2021-11-16
ISBN: 0751581348
Category: Cooking
Language: EN, FR, DE, ES & NL

Brave New Meal Book Excerpt:

A new book by the authors of THUG KITCHEN, THUG KITCHEN 101 and THUG KITCHEN: PARTY GRUB Bad Manners is back in season with their original plant-based recipes to show you how to shop and cook smarter in this new world so cooking at home doesn't have to be boring as f*ck. If it feels like everything's so beyond f*cked that you just wanna lay down and wait for the earth to reclaim your body, we understand. A food reckoning is unfolding in front of us. Adjustments are difficult and change is scary, but this is an opportunity: a chance for food not just to be different, but better. Any time you open this book, you're stepping into a corner of our kitchen. Try to tune out whatever mushroom cloud of bullshit is happening outside your door: global pandemics, biblical plagues, terrible haircuts, none of that shit matters in here. We'll help you do more than just survive; bitch, you're gonna THRIVE. Sure, this book is full of some bomb-ass recipes and killer photos, but that wasn't enough. Not this time. We wanted to show you how to stock your pantry and store your produce to make it last longer. If we call for an ingredient you're not familiar with or the store is sold out, we give you substitutions. We didn't just give you shortcuts, we're giving you the whole f*cking road map from pantry to prep to pairings to plating. We've got a produce glossary that breaks down a lot of shit you probably never knew (but most def should) about all the fresh stuff in your market. We're here to arm you with all the info you need so that you'll never experience produce panic again.

50 Reasons for a Vegan and Plant Based Diet

50 Reasons for a Vegan and Plant Based Diet
Author: Shelly Fitzpatrick
Publsiher: Fitzpatrick Rescue
Total Pages: 98
Release: 2018-03-03
ISBN: 0692076794
Category: Electronic Book
Language: EN, FR, DE, ES & NL

50 Reasons for a Vegan and Plant Based Diet Book Excerpt:

Want to make a difference in your life? Want to BE the difference in the lives of animals? Want to be healthier? Want to lose weight? Want to have more energy? In today's world, it's never been more important to look at what we are consuming, along with the health risks and benefits. If you are concerned for your health, but are eating meat and consuming dairy- this book is for YOU!!! What if you could spare the animals pain and death by consuming foods and beverages that are animal-cruelty free? The time is now and the solutions are readily available to us. We have been lied to since the beginning about what we should eat and drink, and how it affects our health. We have been lied to about how the animals are treated. What has been kept in secret is now seen. By simply trying the great alternatives to meat and dairy, you can improve your health and save the lives of animals. You don't have to go full vegan to make a difference. It's not about that. It's about making gradual changes so you feel better, have more energy, better health, and save animals in the process. Isn't that a good feeling? Hear what is happening to the many people who are changing their diets and feeling better. Learn about the many pro-athletes that are going vegan and plant-based. Some doctors are starting to make the changes themselves, along with telling their patients to avoid meat and dairy. Eating and drinking consume us. It is something we do 3-5+ times a day -every day, for our entire lives. We do this to survive. We do this in social settings. We eat and drink when we are happy and when we are sad. Eating and drinking is life, but it is also death. This book dives into what we consume, why, and how it affects us all. Want to make a difference in your life? This is how you do it.

Global Gastronomic Adventures Presents

Global Gastronomic Adventures Presents
Author: Gio Angelo
Publsiher: Createspace Independent Publishing Platform
Total Pages: 30
Release: 2014-08-17
ISBN: 9781500807566
Category: Cooking
Language: EN, FR, DE, ES & NL

Global Gastronomic Adventures Presents Book Excerpt:

his book includes 10 gluten-free recipes, gathered from across the globe, using a wide variety of spices and ingredients. You will find both savory and sweet recipes in this book so your menu can be complete and get ready to discover what gluten-free means in terms of food cooking and how you can use spices or herbs in your favor. If there's one thing I learnt while doing the research for this book and cooking these recipes, it was that sometimes we have to step out of the box and look for other alternatives to the ingredients we commonly use. I learnt to read labels more often than I did before and I also realized that many products we buy are gluten contaminated which is clearly not helpful. I learnt to use flour substitutes and not fear recipes which called for coconut or almond flour. I learnt that cooking and baking can be delicious even without the gluten protein. Even if you're not gluten intolerant, a diet avoiding it for a while can help your body detox so no matter how you look at it, these recipes are a gain in any diet, regardless of your eating habits. Join me in this little adventure, put your apron on and let's start cooking. Tags: wheat belly, thug kitchen, thug kitchen cookbook, thug kitchen 101, fck that's delicious wheat belly, thug kitchen, thug kitchen cookbook, thug kitchen 101, fck that's delicious

Global Gastronomic Adventures Presents Bread Baking Recipes

Global Gastronomic Adventures Presents Bread Baking Recipes
Author: Chef Gio Angelo
Publsiher: CreateSpace
Total Pages: 24
Release: 2014-08-06
ISBN: 9781500721817
Category: Cooking
Language: EN, FR, DE, ES & NL

Global Gastronomic Adventures Presents Bread Baking Recipes Book Excerpt:

Bread has been part of our daily diet for centuries and it went from a simple, white bread to the variety we have today, from whole wheat to seed bread and even gluten-free or wheat-free bread. Even for our ancestors, bread was an important part of their diet and if we read the old books, we will find it mentioned there in a form or another. Nowadays, bread baking has turned into both and industry and an art, especially if you proud yourself to be making good quality bread, crusty on the outside and moist on the inside, fluffy and golden brown, with the best fragrance in the whole world. For me at least, that's what a good bread is and freshly made bread always makes me think about my childhood and those days when I sit with my grandma in the kitchen and she made bread, allowing me to help. For her it was a ritual and it has to be perfect in order to have a good bread, for me it was just a game which turned into a passion later on, but also a necessity when I couldn't find a bread to satisfy my taste on the market. Before giving you the recipes, bear in mind that making bread is not as hard as it looks and as long as you take into account a few tips, you can't go wrong. The first thing you have to know and never forget is that yeast is a living organism and it lives and expands only under certain conditions, especially temperature. When working with yeast, all your ingredients have to be warm, not hot nor cold, but warm enough, a bit higher than body temperature. If it's too hot, it will kill the yeast, if it's too cold, the yeast won't be able to feed and make the dough rise. As a baker, you learn a lot of things about this, but to sum it up in an easy to understand sentence, remember that all your ingredients, especially the liquid has to be warm enough for you to be able to hold your hand in there without burning nor having any kind of discomfort. Depending on the type of yeast used, you will have to either mix it into the flour first or let it bloom in liquid before adding the rest of the ingredients. Many recipes use a small quantity of sugar or other sweetener as well because yeast feeds on sugars then it releases carbon dioxide and make the dough rise. You will find in most recipes either vegetable oil or butter. Their main purpose is to make the dough richer, flavor it, but also preserve its moisture for a longer period of time. However, adding oil or butter also makes it more caloric. You can skip it, but don't be surprised to have a bread that dries out and crumbles easier. Recipes are made to be customized and no recipe is set in stone. And if there is one thing I learnt from this quest of finding the perfect bread, that is to never be afraid of the dough. Once it's risen, you can knead it and shape it as much as you want and start all over again if something goes wrong. So go ahead and experiment with the recipes found in the book, find your own favorite and have fun making it!

Global Gastronomic Adventures Presents

Global Gastronomic Adventures Presents
Author: Gio Angelo
Publsiher: Createspace Independent Publishing Platform
Total Pages: 26
Release: 2015-01-02
ISBN: 9781505831832
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Global Gastronomic Adventures Presents Book Excerpt:

This book includes 10 gluten-free recipes, gathered from across the globe, using a wide variety of spices and ingredients. You will find both savory and sweet recipes in this book so your menu can be complete and get ready to discover what gluten-free means in terms of food cooking and how you can use spices or herbs in your favor. If there's one thing I learnt while doing the research for this book and cooking these recipes, it was that sometimes we have to step out of the box and look for other alternatives to the ingredients we commonly use. I learnt to read labels more often than I did before and I also realized that many products we buy are gluten contaminated which is clearly not helpful. I learnt to use flour substitutes and not fear recipes which called for coconut or almond flour. I learnt that cooking and baking can be delicious even without the gluten protein. Even if you're not gluten intolerant, a diet avoiding it for a while can help your body detox so no matter how you look at it, these recipes are a gain in any diet, regardless of your eating habits. Join me in this little adventure, put your apron on and let's start cooking. Tags: wheat belly, thug kitchen, thug kitchen cookbook, thug kitchen 101, fck that's delicious

Food Allergy Cookbook Gluten Free Pizza Gluten Free Baking Recipes

Food Allergy Cookbook  Gluten Free Pizza  Gluten Free Baking Recipes
Author: Gio Angelo
Publsiher: Createspace Independent Publishing Platform
Total Pages: 106
Release: 2016-03-29
ISBN: 9781530659555
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Food Allergy Cookbook Gluten Free Pizza Gluten Free Baking Recipes Book Excerpt:

Kindle Publishing Package: Dairy free & gluten free recipes : Gluten Free, Egg Free, Dairy Free Cookbook Collection Of the Best, Healthy, Delicious And Recommended Food Allergy RecipesGluten free diet for beginners: Gluten Free Cookbook Collection Of the Best, Healthy, Delicious And Recommended Gluten Free RecipesGluten Free Pizza Recipes: Wheat Free Pizza Cookbook A Collection Of the Best, Healthy, Delicious And Recommended Gluten Free Pizza Recipeshttp://www.amazon.com/dp/B00I4UVEPShttp://www.amazon.com/dp/B00HNQCL1Uhttp://www.amazon.com/dp/B00HE1NYWEKindle Publishing Package -3 Books for the Price of 2 ! Want a discounted price on THREE different eBooks? Here's what you'll get with this Three book package: Dairy free & Gluten free recipes : Gluten Free, Egg Free, Dairy Free Cookbook Collection Of the Best Food allergies are a serious subject nowadays, moreover since we face an increased number of people, mainly children, suffering from either an allergy or intolerance to a certain food. In these conditions, it is important to choose your food properly, read labels and cook at home with ingredients you can control. This book has as a main purpose to show you a few healthy and safe cooking options and to give you a starting point for your cooking adventures, to open your appetite and challenge you to try new recipes and combination. Simply because you're allergic to something, it doesn't mean your food has to be blunt or boring. There are plenty of options out there and all it takes is an open mind to discover them all. Gluten free diet for beginners: Gluten Free Cookbook Collection Of the Best, Healthy, Delicious This book includes 10 gluten-free recipes, gathered from across the globe, using a wide variety of spices and ingredients. You will find both savory and sweet recipes in this book so your menu can be complete and get ready to discover what gluten-free means in terms of food cooking and how you can use spices or herbs in your favor. If there's one thing I learnt while doing the research for this book and cooking these recipes, it was that sometimes we have to step out of the box and look for other alternatives to the ingredients we commonly use. I learnt to read labels more often than I did before and I also realized that many products we buy are gluten contaminated which is clearly not helpful. I learnt to use flour substitutes and not fear recipes which called for coconut or almond flour. I learnt that cooking and baking can be delicious even without the gluten protein. Gluten Free Pizza Recipes: Wheat Free Pizza Cookbook A Collection Of the Best, Healthy Gluten Free Pizza Recipe Book - More than 10 recipes for Delicious Gluten-Free Homemade Pizza and Gluten Free Bread Recipes( Chef Gio Angelo) There is a big push in the world today for gluten-free products as many people are discovering the not so insignificant benefits of a gluten-free diet everything from donuts to breakfast cereal can now be found in a gluten-free format. The gluten-free movement also extends to other areas such as beverages. There are now entire lines of beers that are made gluten-free and what goes better with beer and homemade pizza. Would You Like To Know More? Download now and begin your online business TODAY! Scroll to the top of the page and select the "buy" button.

Global Gastronomic Adventures Presents a Real Taste of Diabetic Sugar Cooking

Global Gastronomic Adventures Presents a Real Taste of Diabetic Sugar Cooking
Author: Gio Angelo
Publsiher: Unknown
Total Pages: 30
Release: 2014-12-28
ISBN: 9781505768169
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Global Gastronomic Adventures Presents a Real Taste of Diabetic Sugar Cooking Book Excerpt:

Gluten Free Homemade Pizza

Gluten Free Homemade Pizza
Author: Gio Angelo
Publsiher: CreateSpace
Total Pages: 52
Release: 2015-01-02
ISBN: 9781505831856
Category: Electronic Book
Language: EN, FR, DE, ES & NL

Gluten Free Homemade Pizza Book Excerpt:

More than 10 recipes for delicious gluten-free homemade pizza by Chef Gio Angelo There is a big push in the world today for gluten-free products as many people are discovering the not so insignificant benefits of a gluten-free diet everything from donuts to breakfast cereal can now be found in a gluten-free format. The gluten-free movement also extends to other areas such as beverages. There are now entire lines of beers that are made gluten-free and what goes better with beer and homemade pizza. The problem however was until recently; gluten-free pizza was synonymous with the word cardboard this is because traditionally speaking there has been a lot of gluten in bread dough to help it rise and also to help with texture (in other words soft and chewy so you could sink your teeth into it) fortunately for those of us who are gluten-free. The universe has taken pity on us and about gluten-free breads, pie crust, and now peaked out there looks feels and tastes just like it's supposed to, which means that banks to gluten-free beer and soda. We can now return to enjoying our favorite football meal combination. Our kitchens can once again be filled with the aroma of homemade fresh-baked pizza it is entirely gluten-free with a phenomenal pace and it's all thanks to a glorious little cookbook entitled. More than 10 recipes for delicious gluten-free, homemade pizza by Chef Gio Angelo, Chef Angelo has painstakingly assembled an absolute treasure trove of phenomenally delicious homemade pizza recipes that are 100% gluten-free guaranteed everything from a classic "New York" style pizza to a new kid favorite spaghetti pizza. There are even vegetarian twists such as fresh mozzarella and Brussels sprouts. There are enough classic and traditional pizza recipes, as well as recipes specifically designed to deal with the crust and sauce to satisfy the taste of even the most discerning pizza aficionado. Thanks to this handy little book towards gluten-free pizza will no longer be synonymous with cardboard, but will instead be synonymous with the words. Homemade pizza awesomeness!! This handy little cookbook will be worth its weight in gold, particularly if you have children as there are instructions on how to make kid sized pizzas that will have them eating their vegetables, and not only that but asking for seconds! This cookbook proves beyond a shadow of a doubt that gluten-free does not mean tasteless so pick up a cop y today and start enjoying homemade gluten-free pizzas. That will make your mouth water, and the pizza delivery guy jealous.

Candida Quick Cleanse

Candida Quick Cleanse
Author: Shawn Rashid
Publsiher: CreateSpace
Total Pages: 64
Release: 2015-02-26
ISBN: 9781508549888
Category: Health & Fitness
Language: EN, FR, DE, ES & NL

Candida Quick Cleanse Book Excerpt:

Candida is a yeast infection that can affect anyone at any age. This kind of infection is very difficult to treat with standard medications. Potent antibiotics and anti-fungals can only do so much but won't totally treat the infection. Candida causes huge Sugar and crab cravings, These uncontrollable cravings can result in very unhealthy eating habits and even long term chronic dieses such as Diabetes, heart dieses, Obesity and high blood pressure. In this book, you will learn everything there is to know about Candida. Find out:• What is Candida• How Candida develops• What are the effects of lifestyle and diet to Candida• How to treat Candida safely and effectively, without serious side effects from medications• What is the Candida Cleanse• What is colon cleanse• What foods affect Candida? What foods worsen it? What foods treat the infection?• What are the alternative detox methods to help eliminate Candida• And so much more.Killing the yeast and getting the population back under control is only half the story. There is also something called “die-off” to be concerned about. Find out exactly what die-off is, what causes it, what the symptoms are, and how to deal with it.Most importantly, this book will also show you how to live Candida-free for the rest of your life. You don't have to suffer anymore. Read this book today and change your life forever.

Film Production Management 101

Film Production Management 101
Author: Deborah S. Patz
Publsiher: Unknown
Total Pages: 535
Release: 2010
ISBN: 1928374650XXX
Category: Performing Arts
Language: EN, FR, DE, ES & NL

Film Production Management 101 Book Excerpt:

This new edition has undergone a comprehensive update to address the shifting balance between digital and film technologies. The book includes everything a filmmaker needs to know, from budgeting to managing the production office, and comes with downloadable forms.

The Fader

The Fader
Author: Anonim
Publsiher: Unknown
Total Pages: 135
Release: 2006
ISBN: 1928374650XXX
Category: Hip-hop
Language: EN, FR, DE, ES & NL

The Fader Book Excerpt: