Veterinary Science Technology

Author by : State University Agricultural and Technical College at Delhi
Languange : en
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Veterinary Science Technology

Author by : New York (State). State University, Delhi
Languange : en
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Total Read : 18
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Resources In Education

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Languange : en
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Total Read : 97
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Newsletter

Author by : New York State Veterinary College. Library
Languange : en
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Total Read : 29
Total Download : 590
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National Union Catalog

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Languange : en
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Total Read : 79
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Description : Includes entries for maps and atlases.


Job Training And Employment Legislation 1973

Author by : United States. Congress. Senate. Committee on Labor and Public Welfare. Subcommittee on Employment, Poverty, and Migratory Labor
Languange : en
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Total Read : 47
Total Download : 374
File Size : 51,8 Mb
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Federal Register

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Languange : en
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Total Read : 17
Total Download : 500
File Size : 47,6 Mb
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Sustainable Meat Production And Processing

Author by : Charis M. Galanakis
Languange : en
Publisher by : Academic Press
Format Available : PDF, ePub, Mobi
Total Read : 46
Total Download : 955
File Size : 40,8 Mb
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Description : Sustainable Meat Production and Processing presents current solutions to promote industrial sustainability and best practices in meat production, from postharvest to consumption. The book acts as a guide for meat and animal scientists, technologists, engineers, professionals and producers. The 12 most trending topics of sustainable meat processing and meat by-products management are included, as are advances in ingredient and processing systems for meat products, techno-functional ingredients for meat products, protein recovery from meat processing by-products, applications of blood proteins, artificial meat production, possible uses of processed slaughter co-products, and environmental considerations. Finally, the book covers the preferred technologies for sustainable meat production, natural antioxidants as additives in meat products, and facilitators and barriers for foods containing meat co-products. Analyzes the role of novel technologies for sustainable meat processing Covers how to maintain sustainability and achieve high levels of meat quality and safety Presents solutions to improve productivity and environmental sustainability Takes a proteomic approach to characterize the biochemistry of meat quality defects


Saunders Comprehensive Veterinary Dictionary E Book

Author by : Virginia P. Studdert
Languange : en
Publisher by : Elsevier Health Sciences
Format Available : PDF, ePub, Mobi
Total Read : 96
Total Download : 160
File Size : 44,5 Mb
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Description : Saunders Comprehensive Veterinary Dictionary, 5th Edition includes the veterinary technical and scientific words and phrases you might encounter in practice. With well over 60,000 main and subentries including large animals, small animals, and exotics, presented in a user-friendly format, the fifth edition continues its legacy as the most comprehensive dictionary reference in the veterinary field. Completely revised and updated for today's veterinary team, it now includes an all-new companion Evolve site, which hosts an audio glossary of 1,200 common veterinary terms and an image collection featuring high-quality images from the book. The online site also includes printable appendices with essential reference information including conversion charts and blood groups of domestic animals. More than 60,000 main entries and subentries are included, making this the most comprehensive dictionary covering the whole range of veterinary medicine including large and small animals and exotic pets. Pronunciation of key terms is indicated by a phonetic respelling that appears in parentheses immediately following main entries. High-quality, color illustrations aid further understanding of important terminology. Color design and format help you find key information at a glance. Extensive appraisal, clarification, and focusing of entries to reflect current practice. Extensive contributions from internationally acknowledged expert consultants. UPDATED and NEW! Updated and all-new terminology from the latest research, including updated taxonomy in virology and bacteriology, ensures this invaluable reference is up-to-date. NEW! Updated images ensure you receive the most current and pertinent illustrations that identify and highlight specific terms. NEW! An all-new suite of online features including printable appendices with essential veterinary reference information, an image collection with 1,000 high-quality images, and an audio glossary with more than 1,200 common veterinary terms. NEW! A new co-editor and new expert contributors from around the world provide updates on the latest advances in the field of veterinary science.


United States Code

Author by : United States
Languange : en
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Total Read : 53
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Agrindex

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Languange : en
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Total Read : 93
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File Size : 55,9 Mb
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Iowa Farm Science

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Languange : en
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Total Read : 61
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Environmental Health And Science Desk Reference

Author by : Frank R. Spellman
Languange : en
Publisher by : Government Institutes
Format Available : PDF, ePub, Mobi
Total Read : 18
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File Size : 42,6 Mb
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Description : In Environmental Health and Science Desk Reference, authors Frank R. Spellman and Revonna M. Bieber define and explain the terms and concepts used by environmental professionals, environmental science professionals, safety practitioners and engineers, and non-science professionals. This is an essential reference for anyone working in environmental health, environmental science, and related fields.


Revisiting Brucellosis In The Greater Yellowstone Area

Author by : National Academies of Sciences, Engineering, and Medicine
Languange : en
Publisher by : National Academies Press
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Total Read : 43
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Description : Brucellosis is a nationally and internationally regulated disease of livestock with significant consequences for animal health, public health, and international trade. In cattle, the primary cause of brucellosis is Brucella abortus, a zoonotic bacterial pathogen that also affects wildlife, including bison and elk. As a result of the Brucellosis Eradication Program that began in 1934, most of the country is now free of bovine brucellosis. The Greater Yellowstone Area (GYA), where brucellosis is endemic in bison and elk, is the last known B. abortus reservoir in the United States. The GYA is home to more than 5,500 bison that are the genetic descendants of the original free-ranging bison herds that survived in the early 1900s, and home to more than 125,000 elk whose habitats are managed through interagency efforts, including the National Elk Refuge and 22 supplemental winter feedgrounds maintained in Wyoming. In 1998 the National Research Council (NRC) issued a report, Brucellosis in the Greater Yellowstone Area, that reviewed the scientific knowledge regarding B. abortus transmission among wildlifeâ€"particularly bison and elkâ€"and cattle in the GYA. Since the release of the 1998 report, brucellosis has re-emerged in domestic cattle and bison herds in that area. Given the scientific and technological advances in two decades since that first report, Revisiting Brucellosis in the Greater Yellowstone Area explores the factors associated with the increased transmission of brucellosis from wildlife to livestock, the recent apparent expansion of brucellosis in non-feedground elk, and the desire to have science inform the course of any future actions in addressing brucellosis in the GYA.


Meat Poultry

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Languange : en
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Total Read : 9
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Budget Of The United States Government

Author by : United States. Office of Management and Budget
Languange : en
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Total Read : 49
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File Size : 40,9 Mb
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Journal Of The House Of Representatives Of The United States

Author by : United States. Congress. House
Languange : en
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Total Read : 78
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Description : Some vols. include supplemental journals of "such proceedings of the sessions, as, during the time they were depending, were ordered to be kept secret, and respecting which the injunction of secrecy was afterwards taken off by the order of the House."


Bibliography Of Agriculture

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Languange : en
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Total Read : 77
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The Federal Veterinarian

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Languange : en
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Total Read : 43
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Graduate Studies 1994 1995

Author by : Brenda Radcliffe
Languange : en
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Total Read : 39
Total Download : 322
File Size : 41,5 Mb
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Chemicals Health

Author by : United States. President's Science Advisory Committee. Panel on Chemicals and Health
Languange : en
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Total Read : 36
Total Download : 747
File Size : 50,5 Mb
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